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25 & 26 SEPT

ExCeL LONDON

Julie Grieve: Speaking at the Takeaway & Restaurant Innovation Expo 2018

Julie Grieve

Criton

Embracing new technologies: what your guests really want?

With fast-changing technology it’s vital that the hospitality sector adapts to the needs of guests. How can we ensure a great experience pre, during and post stay? Bypass OTA’s by increasing direct bookings and up-selling F&B while offering all the information guests need.

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Julie Grieve will be speaking in the following theatres: